Compare equal portions
The inspected Nonfat Plain page lists 110calories,11g protein and 0g added sugars per 170g. Vanilla lists 160calories,8g protein,12g added sugars and 3.5g saturated fat for the same weight. These manufacturer values illustrate a meaningful recipe difference, not an independent laboratory analysis. [1][2]
Total sugar is not the same as added sugar
Nonfat Plain lists 10g total sugars despite 0g added sugars. Milk naturally contains sugar; FDA distinguishes naturally occurring sugars from sugars added during processing. Therefore a plain yogurt can contain sugar without being sweetened with added sugar. [1][3]
Culture labels are one part of the choice
Both pages list live cultures, including L. acidophilus and B. lactis. That does not establish a clinical advantage for either flavor. Imagine selecting the unsweetened option to control added sugar, then adding fruit according to preference. The nutritional comparison remains separate from a disease-treatment claim. [1][2][4]
| Question | Useful check |
|---|---|
| Compare flavors | Use the same gram serving |
| Total versus added sugar | Read both lines |
| Probiotic wording | Do not infer treatment effectiveness |

Sources for this article
- NONFAT PLAIN | ZOI Greek Yogurt
Source consulted: 2026-09-20. This is a reference resource, not a claim that we conducted the studies or tested a product. - VANILLA | ZOI Greek Yogurt
Source consulted: 2026-09-20. This is a reference resource, not a claim that we conducted the studies or tested a product. - How to Understand and Use the Nutrition Facts Label | FDA
Source consulted: 2026-09-20. This is a reference resource, not a claim that we conducted the studies or tested a product. - Probiotics - Health Professional Fact Sheet
Source consulted: 2026-09-20. This is a reference resource, not a claim that we conducted the studies or tested a product.