Oxidation changes as the process continues
The Codex standard describes peroxide value as an indicator of primary oxidation products and anisidine value as an indicator of secondary products. Its total oxidation calculation, ToTox, combines them as twice the peroxide value plus the anisidine value. [1][2]
Looking at only one measurement can miss part of the picture. A sensory change can raise concern, but it does not calculate either chemical value or establish the whole oxidation history. [1][2]
The oil matrix affects interpretation
The standard distinguishes some high-phospholipid oils from ordinary fish oils. It also notes that added flavorings can interfere with analytical determination of oxidation parameters. [1]
A report should therefore identify the product matrix and applicable test method rather than presenting one number without context. A batch result describes the tested sample; it cannot certify every later storage condition or every bottle with a similar brand name. [1]
Calculate without turning the result into universal certification
Imagine a suitable laboratory report lists peroxide value 4 and anisidine value 10. The ToTox calculation is 2 × 4 + 10 = 18. That arithmetic alone does not establish other quality attributes or applicability to a flavored formulation.
| Detail | Interpretation |
|---|---|
| Peroxide value | Primary products |
| Anisidine value | Secondary products |
| ToTox | 2 × peroxide + anisidine |

Sources for this article
- fish-codex-standard
Source consulted: 2026-09-19. This is a reference resource, not a claim that we conducted the studies or tested a product. - 7304x0685
Source consulted: 2026-09-19. This is a reference resource, not a claim that we conducted the studies or tested a product.